Cooking History
2009 88min EN
A documentary about army cooks and how the everyday needs of thousands of armed stomachs affect the victories and defeats of statesmen. The film is based on eleven meals based on recipes from the Second World War till the war in Chechnya; from France through the Balkans to Russia.
Documentary
Credits
Marek Šulík
Editor
Daniel Němec
Sound
Marek Piaček
Music
Peter Kerekeš
Director
Martin Kollár
Director of Photography
Peter Kerekeš
Writer
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